STEP BY STEP GUIDE.  DO IT YOURSELF POULTRY PRODUCTION                   AND MANAGEMENT FOR SMALL SCALE FARMERS   PART 16                  DAY TO DAY ACTIVITIES 

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A broilers at this eight (8) weeks of age they are do to market with good proper management 

They can be sold or attend table meat from 5 weeks to 8 weeks of age for maximum profit 

Defending with breed and management system 


WEEK NINE( 9) FOR THEIR ARRIVAL 

LAYERS should be start giving growers mash at this Age and this is the time they

Need to take good care of them make sure they have good and well ventilation 

And always serve them with clean and fresh water atlist not less than 3 times a day 

Provide them with adult drinkers and feeders or 8 liters of drinking vowel 3 per 100 

Chickens turn there litter once a week change the litter If it's worn out give them 

Antibiotic once a month always observe them for any unusual behavior 

Avoid any thing near there house that will pretend them loader noise etc

Always remove cobwebs in the rearing house avoid entering lizard rats etc 

To the rearing house 

To be continued Abubakar MD CEO FARMINCOM NIG LTD 

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